Domaine Grégoire Hoppenot 'Indigène' Fleurie, 2023 nouveau A blend of local rice

A blend of local rice varietals Gohyaku Mangoku and Koshi Ibuki both milled down to 58% then treated with the S-3 yeast to produce a mildly fragrant and clean sake with light earthy qualities

This allows the grapes to ripen to their best

Averna is an excellent liqueur with full body and smooth taste

Clos des Morines is a lieu-dit in the cru of Château Thébaud

and mineral-driven

Domaine Grégoire Hoppenot 'Indigène' Fleurie, 2023 nouveau A blend of local rice100% Gamay from some of Hoppenot's older vines. It still has the same delicate touch of a Fleurie, but with a bigger brushstroke. Pair it with soy honey glazed chicken thighs, roasted carrots, and white rice.