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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
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Description
Volume: 134 ML
Round Shape Mould
Stampi per la realizzazione di spettacolari dessert dal particolare effetto tridimensionale studiati dal campione del mondo della Pasticceria Emmanuele Forcone EST
Ø mm 26x14 h
Silicone moulds line designed together with Pastry World Champion Emmanuele Forcone to realize juicy monoportions in fruits shape with an exceptional three-dimensional effect
FR030 Babà Category_PROFESSIONAL/COLLEZIONI/CIOCCOLATO/STAMPI PER CIOCCOLATO/Stampi termoformati Volume: 134 MLFormaflex silicone moulds featured with creative and nice shake, easy to realize sweet or salty monoportions. Unique size 175x300 mm, equal to third part Gastronorm and professional trays 600x400 mm, to grant a perfect matching with professional equipment. Resistance between 40 to +250. Size: 45 mm h 48 mm Indents: 11 Volume: 51 ML
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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